At Napa Valley Naturals, we handcraft this artisan vinegar by combining different lots of sparkling wine. Each year we decant a small amount and slowly age it in oak barrels. Then we bottle it to retain the delicate crispness and golden color of premium Champagne.
Use it anywhere you want to add the fresh and zesty flavor of Champagne. Combine it with our Certified Organic Extra Virgin Olive Oil to make an outstanding dipping oil or vinaigrette. Pour it over salads, tomatoes and fresh mozzarella cheese. Use it to marinate poultry and game, or to produce a reduction glaze for delicately flavored fish dishes. It's 100% natural and pressed from fresh, handpicked, vine ripened grapes.